This week, The Pig is mostly…
CELEBRATING the arrival of Thoughtful Bakery’s brand new pizza menu, available for click’n’collect every Thursday-Saturday, 5.30pm-9.30pm. Take your pick from five extremely thoughtful sourdough-based beauties, add a couple of sides, pick your puds, grab a drink from the ‘bar’ and away you go! But be warned: slots are already booking up fast… (https://goodeats.io/Thoughtfulbakery)
MAKING the short trip to The Longs Arms (South Wraxall) at every opportunity to take away the most amazing burgers (fact!) including The Raymond, The Kenneth and The Gandhi, proper fish and chip suppers every Friday, and pie and mash on Saturdays (all £14.) Orders must be placed the day before collection – email [email protected] call 01225 864450.
ENTRANCED by superchef and Great British Menu winner Niall Keating’s ‘Paradise Carriage’, open for drive-through collection of truly fantastical food (including roasts every Sunday for just £25pp) Wednesday-Sunday throughout lockdown at Whatley Manor (nr. Malmesbury) – visit the website or call 01666 822888 to pre-order (https://www.whatleymanor.com/eat-drink/the-paradise-carriage-takeaway-by-niall-keating/)
LOVIN’ No 3 Cafe’s splendidly imaginative Lockdown Boxes including Posh Ploughmans, Afternoon Tea, Vegan Grazing, Sweet Dipping and Christmas selections, all just £10pp, available for collection from their Weston HQ or via free delivery to BA1 Monday-Friday; message @SarararaCoffee to order.
DING-DONGING merrily along to the Ring O’Bells (Widcombe) for Guinness, Moreti, Amstel real ale and draft cider served through the open window in 2/4 pint containers every Monday-Saturday 12noon-2pm and home delivery fish and chips every Friday. FFI/fish and chip orders call 01225 7727599 or email [email protected]
REMINDING all Piggies that Bath Farmers’ Market (Green Park Station) will remain open every Saturday morning from 9am-1.30pm throughout the second lockdown, just like it did throughout the first lockdown. Shop from myriad local traders all gathered together under one weather-proof roof in a super-safe environment; why wouldn’t you? (http://www.bathfarmersmarket.co.uk)
For more news, views and food-related chat, visit The Pig Guide at www.thepigguide.com and follow The Pig on Twitter @ThePigGuide.